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This Buckhead Asian fusion eatery is the be-scene scene for the champagne-and-cellphone crowd.
A culinary cornerstone of soulfully satisfying Southern fare.
This modern steakhouse serves up hulking steaks, addictive sides and fantastic desserts in the Old Fourth Ward.
Normal.dotm 1 886 5055 Creative Loafing Atlanta 42 10 6207 12.0 false 18 pt 18 pt...
It’s the dream of so many young chefs: a neighborhood sidewalk, a random weeknight — Wednesday perhaps — warm light...
When I first became a restaurant critic, someone asked me, “What’s more important? Great technique or great ingredients?” My answer...
When Holy Taco opened in February 2008, it’s likely that I groaned and moaned about it to a few people....
I miss the Globe. I miss its sleek, understated design and its modern American menu. I miss its Technology Square...
The beginning of the end for many chefs is the moment their success convinces them to expand. A second location...
It’s not often that a flock of 20 or so geese greets you outside an Atlanta restaurant, but that was...
Ever since the early ’80s, when raw fish was still a culinary dare for many Americans, Japanese food has tickled...
Agave: Is it any wonder that a restaurant named for the plant from which tequila is made serves excellent margaritas?...
It’s some ungodly hour and you need food. Unfortunately, Atlanta’s intown late-night dining options are limited unless you want greasy...
“Oh my god! I’m so sorry!” our server yelled. She had just dumped a glass of water on our table...
The gourmet sandwich concept is nothing new, but Atlanta has seen an explosion of such establishments in the past year....